Overview
Wild Wing is seeking enthusiastic and dedicated Kitchen Staff/Line Cooks to join our vibrant team. This role is ideal for individuals passionate about food service, cooking, and providing exceptional dining experiences. As part of our kitchen team, you will play a vital role in preparing delicious meals, maintaining food safety standards, and ensuring our guests enjoy top-quality service in a fast-paced workplace.

Duties

- Prepare and cook menu items according to established recipes and quality standards
- Assist in food preparation, including chopping, assembling, and plating dishes
- Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing workstations
- Follow food safety protocols and proper handling procedures to ensure hygiene and safety
- Serve food promptly and courteously to guests at the counter or on the line
- Monitor inventory levels and communicate supply needs to management
- Collaborate with team members to ensure efficient kitchen operations during busy hours




- Assist with meal preparation for special events or catering as needed

Experience

- Previous experience in food service, restaurant, or kitchen environments is preferred but not required; training will be provided
- Knowledge of food handling, safety standards, and basic cooking techniques is a plus
- Familiarity with meal preparation and food industry best practices enhances performance in this role
- Ability to work efficiently under pressure while maintaining attention to detail
- Strong teamwork skills and a positive attitude are essential for success in our dynamic kitchen environment
- Food handler certification

Join Wild Wing’s team to develop your culinary skills while delivering memorable dining experiences. We value dedication, cleanliness, safety, and a passion for great food.

Pay: $17.95-$20.00 per hour

Work Location: In person

📌 Wild Wing -Kitchen staff/Line cook (Erin Mills)
🏢 Wild Wing
📍 Erin Mills