Each Eataly location has multiple full-service sit-down restaurants featuring authentic Italian dishes made with the highest quality seasonal ingredients. Meat dishes seafood dishes pasta pizza street food you can find it all in our various restaurants!

The General Manager of Restaurants directs the front of house operations of all restaurants at an Eataly working with the front of house and back of house teams. Reports to the Director of Store Operations and oversees the Restaurant Assistant General Manager and the team of Restaurant Floor Managers.

- Organizes and directs a stores restaurant operations to maximize profitability while upholding the companys mission values policies quality and guest experience standards
- Sets departmental goals and leads a team of managers working closely with each to understand operational needs provide training and motivation and encourage interdepartmental collaboration
- Prepares weekly updates on restaurants and collaborates closely with corporate and senior leaders to plan activities and achieve goals
- Assists with employee hiring assignment training payroll scheduling evaluations and terminations
- Estimates food and beverage needs and requisitions or purchases food beverage supplies and equipment; receives and checks orders to ensure they adhere to specifications
- Documents investigates and resolves employee and guest incidents
- Performs other duties as required or assigned

Qualifications :

- 6 years of front of house management experience in a high-volume fast-paced restaurant
- Exceptional communication leadership motivational and team-building skills
- Demonstrated problem-solving organizational analytical and business management skills
- Advanced proficiency in Microsoft Office
- Experience with Italian cuisine and wine highly preferred




- Must hold a valid Smart Serve
- Bachelors Degree is considered an asset

Job Requirements

- Availability to work onsite with a flexible schedule including evenings weekends and holidays
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours including standing walking bending and squatting
- Availability to travel up to 10% of the time

Compensation

- Compensation for this role is CAD $90000-$100000 annually
- This position has been posted to fill a current vacancy

Additional Information :

Benefits and Perks

- Medical Dental Vision Insurance
- Paid Time Off
- Paid Parental Leave
- RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!

Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code. The Companys policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race colour creed (religion) place of origin sex (including pregnancy gender identity) sexual orientation age family status or disability). Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds. Eataly welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please advise Human Resources if you require accommodation. Further it is Eatalys policy to comply with all applicable provincial and federal laws regarding background and criminal record checks in making hiring decisions.

Work from home :

No

Employment Type :

Full-time

📌 General Manager of Restaurants (Full-Time) Eataly Yorkville (Toronto)
🏢 Eataly North America
📍 Toronto