06 Nov
|
Gibbys
|
Montreal
Gibbys in Montreal is seeking a Line Cook to prepare and cook menu items to established recipes, including meats and seafood, while maintaining quality and presentation. Set up and stock stations, execute orders during service, and coordinate with the kitchen team.
The role emphasizes food safety, sanitation, inventory prep, and keeping equipment and work areas clean. It requires efficiency during peak hours and a positive, team-oriented kitchen culture.
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📌 Line Cook — Fast-Paced Upscale Kitchen (Montreal)
🏢 Gibbys
📍 Montreal