Join Salt Spring Coffee Cafe and Kitchen as a Kitchen Operations Manager. Focus on delivering quality meals while maintaining an efficient and clean kitchen setting.In this role, you will manage kitchen staff and oversee food preparation, inventory control, and staff training. Your leadership will promote a respectful atmosphere focused on delivering high-quality breakfasts. The ability to effectively communicate and organize will be essential in this hands-on role.Key Responsibilities:Lead kitchen staff in food service preparationsEnsure high cleanliness and support kitchen sanitationManage inventory, ordering, and recipe processesCook for a la carte breakfast servicesTrain staff to support efficiency and consistencyRequirements:Proven experience in kitchen managementExceptional time management skillsAbility to lead effectivelyStrong communication capabilitiesPunctuality and availability for early shiftsMake a difference in the kitchen at Salt Spring Coffee Cafe, leading an outstanding team dedicated to quality.

📌 Kitchen Operations Manager At Salt Spring Coffee (Long Harbour)
🏢 Salt Spring Cafe Kitchen
📍 Long Harbour