Education: Expérience: Education Secondary (high) school graduation certificate Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Prepare special orders Draw up production schedules Ensure that the quality of products meets established standards Operate machinery Organize and maintain inventory Monitor quality and production levels Monitor and inspect quality of material produced Adjusting machinery and equipment to proper settings Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Work under pressure Personal suitability Accurate Client focus Reliability Team player Employment terms options Early morning Government programs Recognized employer Experience 1 year to less than 2 years Employment terms options Night Other perks Other benefits Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week

📌 baker (Jasper)
🏢 Bear's Paw Bakery
📍 Jasper