Education: Expérience: Education Other trades certificate or diploma Work setting Urban area Various locations Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Supervise staff Organize and maintain inventory Ensure health and safety regulations are followed Supervision 5-10 people Transportation/travel information Valid driver's licence Own transportation Own vehicle Travel expenses paid by employer Work conditions and physical capabilities Fast-paced environment Work under pressure Attention to detail Standing for extended periods Personal suitability Accurate Dependability Productive interpersonal skills Organized Reliability Team player Ability to multitask Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Experience 2 years to less than 3 years Employment terms options Flexible hours Other benefits Free parking available Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week

📌 Operations manager, restaurant (New Brunswick)
🏢 Saint Louis Bar and Grill
📍 New Brunswick