Lead bakery service and production while supporting customers with strong communication and multitasking skills in the Bakery Department. This position requires independent work.

The In Store Bakery Clerk fulfills duties across the Bakery Department and supervises personnel when the Bakery Manager is absent. You will complete customer orders, receive bakery orders, merchandise products, and maintain sanitation standards. The position also supports employee coaching and development.

Key Responsibilities:

- Supervise bakery personnel during the Bakery Manager’s absence
- Provide friendly, professional customer service
- Complete and receive customer bakery orders
- Perform bakery production and merchandise the department
- Maintain sanitation and applicable company standards

Requirements:

- High School Diploma
- Minimum of 12 months experience
- Ability to work independently
- Above average oral and written communication skills
- Valuable work ethic and multitasking ability

Apply your bakery production, customer service, and supervision skills while supporting department standards and employee development.

📌 Bakery Department Supervisor Clerk (Canada)
🏢 Sobeys
📍 Canada