Head Chef: Menu, Events (Canada)

Head Chef: Menu, Events (Canada)

06 Nov
|
Bistro du pinacle
|
Canada

06 Nov

Bistro du pinacle

Canada

Bistro du pinacle in Baldwin Mills, Quebec, is seeking an accomplished chef to lead kitchen operations for a restaurant and catering firm. You will oversee menu planning, portion control, and staff training while delivering high-quality dishes and exceptional service.

The role requires at least five years of experience in diverse cuisines, a strong eye for detail, and the ability to manage fast-paced environments. In office work only with opportunities for event leadership.

📌 Head Chef: Menu, Events (Canada)
🏢 Bistro du pinacle
📍 Canada

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