Lead fresh food service at Farm Boy through hands-on coaching, culinary preparation, and operational support alongside the Department Manager.

As Assistant Chef Manager, you will help deliver exceptional food and service experiences reflecting Farm Boy's fresh shopping commitment. You will support departmental strategies, develop team members, and prepare hot and cold bar offerings. Daily work also includes merchandising, staffing, cleanliness, and administrative functions.

Key Responsibilities:

- Partner with the Department Manager on departmental strategies
- Coach, motivate, train, and recognize team members
- Prepare fresh offerings for hot and cold bar stations
- Lead huddles and encourage two-way team feedback
- Support inventory, ordering, scheduling, and payroll functions

Requirements:

- Passion for exceptional customer service
- Culinary Management post-secondary education
- Minimum one year of supervisory or management experience
- Robust organizational, analytical, mathematical, and interpersonal skills
- English fluency and schedule flexibility

Apply culinary leadership, team coaching, and operational expertise as Farm Boy's Assistant Chef Manager supporting fresh food service.

📌 Assistant Chef Manager Farm Boy (Canada)
🏢 farmboyinc
📍 Canada