Emmer is a French and Italian-inspired bakery located in the heart of Harbord Village that specializes in sourdough bread and a wide variety of pastries. We’re growing and are looking for a full-time Bread/Pastry Baker to join our team!
This position is perfect for a recent pastry school grad or someone looking to start their career in the industry. We’re looking for someone with a passion for baking who is eager to work alongside a team of like minded, tight-knit individuals. Requirements:
- A solid work ethic and positive attitude
- Ability to problem solve and adapt in an ever-changing environment
- Time management
- An attention to detail
- Able to work independently and alongside a team
- A passion for baking, with a natural curiosity and a willingness to learn
- Sociable, with good communication skills
- Minimum 1 year of baking/pastry experience, or a recent pastry school grad
- Able to lift up to 25kgs, comfortable navigating a small workspace across multiple floors
- Food Handler’s/WHIMIS Certification an asset.
Job duties include:
- Shaping and baking bread products
- Scaling ingredients for large recipes
- Mixing and portioning doughs and batters
- Putting final touches on a variety of products
- Packaging pantry items
- Maintaining a clean and neat workspace
To note, training will take place as soon as possible with the following availability required:
- Wednesday-Sunday 7am-3pm (Subject to change based on business needs)
Job Type: Full-time
Part-time hours: approx 40 per week
Salary: $19.00-$21.00 per hour
Benefits:
- Extended health care
- Discounted or free food
- Shared tip out
Schedule:
- 8 hour shift
- Day shift
- Weekend availability required
Ability to commute/relocate:
- Toronto, ON: reliably commute or plan to relocate before starting work (required)
Experience:
- Baking: 2+ years (preferred)
Contact us at:
[email protected]
Job Type: Full-time
Pay: $20.00-$22.00 per hour
Expected hours: 20.0 – 40.0 per week
Work Location: In person
📌 Full Time Baker (Toronto)
🏢 Emmer and Ash
📍 Toronto