Use French and English communication to support banquet events as an Attendant at Travelodge Quebec near the entrance of Quebec City. Help maintain organized spaces before, during, and after events.

Reporting to the Food and Beverage Director, the Banquet Setup Attendant coordinates room preparation and dismantling with the banquet team. The work includes arranging event equipment, responding to guest requests, and maintaining banquet spaces. Customer service, teamwork, and effective responses to unexpected situations are central to the position.

Key Responsibilities:

- Coordinate efficient setup and dismantling of event spaces
- Follow supervisor instructions for event room arrangements
- Adjust tables and equipment during guest requests




- Support banquet logistics throughout scheduled events
- Clean rooms and organize linens, dishes, and cutlery

Requirements:

- Required bilingual French and English spoken and written skills
- Excellent communication and customer service abilities
- Robust teamwork and instruction-following skills
- Ability to manage stressful or unexpected event situations
- Variable schedule availability, including holidays

Apply your bilingual communication, customer service, and event coordination skills across banquet services at Travelodge Quebec.

📌 Bilingual Banquet Services Attendant Quebec City
🏢 Tidan
📍 Quebec City