Build customer loyalty at No Frills by leading colleagues, protecting service standards, and driving departmental sales results. This role centers on retail leadership.

The Meat Department Manager creates a positive workplace through relationships and colleague engagement. You will coach and motivate colleagues, encourage their growth, and maintain merchandising and operational standards. You will also remain accountable for financial objectives and customer satisfaction within the department.

Key Responsibilities:

- Create positive relationships with colleagues
- Engage colleagues and support workplace collaboration
- Coach colleagues to achieve success
- Maintain department merchandising standards consistently
- Manage sales results and financial objectives

Requirements:

- Proven retail or food services management experience
- Exceptional customer service skills
- Talent for building customer loyalty
- Department-specific experience preferred
- Evening, weekend, and holiday availability

Use colleague engagement, customer service, and department accountability to strengthen No Frills meat operations and customer satisfaction.

📌 Retail Meat Department Leader (Canada)
🏢 Loblaw
📍 Canada