Chef de Cuisine — Mountain Resort Leader (Canada)

Chef de Cuisine — Mountain Resort Leader (Canada)

06 Nov
|
Oliver & Bonacini Hospitality
|
Canada

06 Nov

Oliver & Bonacini Hospitality

Canada

Oliver & Bonacini Hospitality is seeking a Chef de Cuisine to lead our mountain dining operation at the Westin Trillium House. You will drive culinary excellence, manage costs, and work closely with Front of House to deliver an unforgettable guest experience.

The role requires robust leadership, menu development, and staff mentoring, with flexibility for evenings, weekends, and holidays as needed. This is a premier chance within a top Canadian hospitality group.

📌 Chef de Cuisine — Mountain Resort Leader (Canada)
🏢 Oliver & Bonacini Hospitality
📍 Canada

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