Clinical nutrition expertise meets patient-centred care at Aberdeen Hospital in Northern Zone, with dysphagia and enteral nutrition knowledge valued.

Nova Scotia Health seeks a Dietitian for a casual hourly, part time long assignment supporting Nutrition and Food Services. This Dietitian advises on food and nutrition across health sectors while contributing to treatment, rehabilitation, prevention, and health promotion. Collaboration with inter-professional providers supports quality and continuity of care.

Key Responsibilities:

- Provide competent, safe, and ethical dietetic practice
- Advise patients, clients, families, and communities on nutrition
- Support nutritional health through treatment and rehabilitation
- Collaborate with healthcare providers across inter-professional teams




- Preceptor dietetic interns within the internship program

Requirements:

- Bachelor’s degree with major concentration in Foods and Nutrition
- Registration or eligibility with Nova Scotia’s dietetics regulator
- Competency in dysphagia, enteral, and parenteral nutrition
- Interpersonal, communication, prioritization, and problem-solving skills
- Ability to work independently and within multidisciplinary teams

Apply your clinical dietetics, nutrition counselling, and collaboration skills as a Dietitian at Aberdeen Hospital.

📌 Clinical Dietitian Aberdeen Hospital (Canada)
🏢 Nova Scotia Health
📍 Canada