Compass Group Canada is seeking a Chef Manager to lead culinary teams in a fast-paced on-site setting in the Metro Vancouver region. You will oversee menu development, food preparation phases, and ensure service excellence while managing costs.
This role requires 3+ years of culinary experience with supervisory skills, strong communication, and staff training. Red Seal is a plus. We offer health benefits, ongoing learning, and a cooperative culture.
📌 Chef Manager: Culinary Leader (North Vancouver)
🏢 Compass Group Canada
📍 North Vancouver
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