Lead Boston Pizza kitchen operations through food safety, team coaching, and organized service while creating excellent Guest and team member experiences.

As an Assistant Kitchen Manager, you oversee daily kitchen operations and lead employees during service. You support training, development, and performance management while championing Boston Pizza Brand Standards. Your work helps deliver perfect food with purpose and urgency, from start to finish.

Key Responsibilities:

- Oversee daily kitchen operations during restaurant service
- Train, develop, and manage kitchen employee performance
- Lead team members by example during operations
- Coach employees on goals, challenges, and progress
- Champion food safety and Boston Pizza Brand Standards

Requirements:

- Strong organizational and time management skills
- Outstanding leadership abilities and effective communication
- Commitment to the Heart of Hospitality
- Ability to build cohesive team relationships
- Composure in a rapid pace environment

Bring kitchen leadership, food safety commitment, and team development skills to Assistant Kitchen Manager service at Boston Pizza.

📌 Boston Pizza Assistant Kitchen Manager (Wainwright)
🏢 Boston Pizza
📍 Wainwright