sous-chef (Canada)

sous-chef (Canada)

06 Nov
|
Loghouse Hospitality
|
Canada

06 Nov

Loghouse Hospitality

Canada

Job details

- Location Langford , BC V9B 3R4
- Salary 38.40 hourly / 40 hours per week
- Terms of employment Permanent employment Full time
- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Tasks

- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Gratuities

Who can apply for this job?





You can apply if you are:

- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-11-25

Significant notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Loghouse Hospitality Ltd.

- Accommodation and food services
- 1job posting advertised
- Medium-sized business(between 5 and 100 employees)

📌 sous-chef (Canada)
🏢 Loghouse Hospitality
📍 Canada

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