Support bakery production in Windsor as a regular part time baker with open availability, including required weekends. Organize products, supplies, and transfers accurately.

This Bakery Production Baker handles daily production, delivery organization, stock rotation, and workstation sanitation. The position combines baking experience with equipment operation, customer communication, and adherence to established procedures. Candidates need one year of baking experience, a high school diploma or GED, and a Food Handlers Certificate.

Key Responsibilities:

- Prepare transit cabinets for intercompany transfer orders
- Break down, inspect, organize, and store deliveries
- Rotate ingredients, packaging, paper goods, and supplies
- Perform opening, mid,



and closing duties as assigned
- Report safety hazards and violations immediately

Requirements:

- At least one year of baking experience
- Ability to work scheduled shifts and required trainings
- Ability to work independently with minimal supervision
- Ability to lift twenty pounds frequently and fifty occasionally
- High school diploma or GED and Food Handlers Certificate

Combine baking, stock organization, delivery handling, equipment use, and secure work practices in Windsor bakery production.

📌 Bakery Production Specialist Windsor
🏢 Oliver's Market
📍 Windsor