Bring detailed food preparation and sanitation skills to Chartwell as a Cook, maintaining safe kitchen practices while serving nourishing resident meals.

In this Cook position, you will help deliver Chartwell's exceptional dining experience through accurate preparation, cooking, plating, and service. Daily duties include following menus, maintaining sanitary work areas, meeting temperature standards, and handling food supplies. Candidates need food services cooking experience, Food Handler certification, and solid communication.

Key Responsibilities:

- Prepare and plate food using Chartwell menu guidelines
- Maintain sanitary conditions across preparation areas and equipment
- Monitor meal timing and required serving temperatures
- Follow safe food handling and public health regulations
- Receive and store food supplies appropriately

Requirements:

- Food services cooking experience
- Food Handler certification
- Effective communication with customers and colleagues
- Ability to collaborate as a team member
- Required personal protective equipment use

Apply cooking, sanitation, and safe food handling expertise to Chartwell's welcoming resident dining environment every day.

📌 Food Preparation and Sanitation Cook (Alton)
🏢 Chartwell Retirement Residences
📍 Alton