Job Summary

Prepare and cook meals while supporting smooth, safe kitchen operations. This hands-on role includes food preparation, meal preparation, and serving, with attention to food safety and consistent service.

Responsibilities

- Prepare ingredients and meals according to established recipes and service needs.
- Cook dishes carefully, monitor preparation, and maintain an orderly work area.
- Follow secure food handling practices, including proper storage and cleanliness.
- Coordinate meal timing and serving with kitchen and service colleagues.
- Your impact: Well-prepared meals help customers enjoy reliable, timely food service.

Qualifications Required: Practical cooking, food preparation, meal preparation, food handling,



and food safety capabilities are essential for preparing meals and maintaining a clean, safe kitchen. Clear coordination and attention to detail support consistent service and effective teamwork.

Preferred: Food service experience, including serving, is helpful, as are restaurant experience, kitchen experience, or familiarity with the food industry. These strengths can support smooth meal service and collaboration with colleagues.

Pay: $16.60-$23.00 per hour

Expected hours: 40.0 per week

Benefits

- Casual dress

Work Location: In person

📌 Cook (Montréal-Nord)
🏢 pizzaria da bologna
📍 Montréal-Nord