DISHWASHER/STEWARD

REPORTS TO: EXECUTIVE CHEF OR DESIGNATE

LOCATION: Ottawa Marriott Hotel, 100 Kent Street, Ottawa, ON Canada

Welcome to the Marriott Ottawa!

At the Marriott Ottawa, we believe great hospitality starts with outstanding people. Our employees are at the heart of what we do, and we’re committed to creating a workplace where people can build their careers, develop their skills, and take pride in their work.

Whether you’re starting your hospitality career or bringing years of experience, you’ll have the opportunity to work with a passionate team, make a difference for our guests, and be part of a hotel that is proud to be part of the Ottawa community.

“Wonderful Hospitality. Always.” is more than our promise to guests, it reflects how we work together. We value respect, collaboration, accountability, and a genuine commitment to exceptional service.

About Manga Hotels The Ottawa Marriott Hotel is owned and operated by Manga Hotels, a growing Canadian hospitality company with a portfolio of 35 hotels and more than 6,500 rooms across Canada and the United States, along with food and beverage outlets and residential properties. As Manga continues to grow, so do opportunities for talented people to grow with us.

About the Ottawa Marriott

Located steps from Parliament Hill in the heart of Canada’s capital, the Ottawa Marriott Hotel has been part of the Ottawa community for decades. With 496 guestrooms and more than 36,000 square feet of meeting and event space, our hotel welcomes guests for business, leisure, conferences, celebrations, and more.

JOB SPECIFICATIONS:

YOUR RESPONSIBILITIES MAY INCLUDE:

- Operate and maintain cleaning equipment and tools, including but not limited to dish machine; dishware washing.
- Facilitate the sorting and storing of all clean china, glass,



and silver.
- Wash and disinfect kitchen and dish room area.
- Follow all company, safety, and security policies and procedures.
- Responsible for the breakdown of trays; washing of china, glass, and silver; and stocking and distributing clean items, using specified procedures.
- Actively promote accident prevention by keeping all areas swept clean and dry at all times and using wet floor signs. Dispose of garbage, glass, cardboard in proper containers.
- Ensure all cleaned wares are stacked as per procedures in an appropriate safe manner.
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
- Stand, sit or walk for an extended period.
- Reach overhead and below the knees, including bending, twisting, pulling, and scooping.
- Complete other reasonable assigned duties.
- Other reasonable duties as required.

JOB SPECIFICATIONS:

Education/Experience and skills

- Previous Stewarding experience or a similar workplace (asset).
- Previous kitchen experience (asset).

Complexity/Analysis:

- Dedicated, honest, and reliable.
- Must have a neat appearance with a proper clean uniform,
- Energetic demeanor with the ability to perform physically demanding duties (standing, lifting, moving items).
- Must be available for weekend shifts.
- Able to work independently.
- Must be able to work with little supervision.

Supervision: No

Financial Responsibility: No

Job Types: Part-time, Permanent

Pay: $21.30-$23.67 per hour

Benefits

- Employee assistance program

Application question(s):
- Are you legally eligible to work in Canada?
- Are you currently located near Ottawa Ontario and able to reliably commute to and from the workplace?
- What is your availability?

Experience:
- Similar: 1 year (preferred)

Work Location: In person

📌 Dishwasher (Ottawa)
🏢 Marriott Ottawa
📍 Ottawa