Sushi California is located at A-501 North Rd., Coquitlam, BC V3J 1N7. We are currently looking for a permanent, full-time Head Chef (Japanese Hot Foods). If you are interested, please submit your application by e-mail.

Position: Head Chef (Japanese Hot Foods)

Wage: CAD $39.00 per hour

Types: Full time, Permanent (various shifts, including evenings, weekends, and holidays)

Working hours: 30-40 hours per week

Benefits: 4% vacation pay

Job Duties

Plan and direct the preparation and cooking of Japanese hot food and other cooked dishes;

Prepare and cook a variety of Japanese hot dishes, including grilled, fried, simmered, noodle, and rice dishes;

Plan menus, develop specialty dishes and chefs specials, and ensure food meets quality and presentation standards;

Estimate food requirements and assist in controlling food and labour costs;

Oversee food preparation, portioning, cooking methods, and presentation to maintain consistency and quality;

Supervise, train, and coordinate other kitchen staff;

Ensure food safety, sanitation,



and kitchen operating standards are maintained;

Arrange for equipment purchases and repairs and participate in the recruitment and hiring of kitchen staff.

Job Requirements

Completion of secondary school is required

Minimum 5 years of experience in commercial food preparation, including two years in a supervisory capacity and experience as a chef, is required

Proficiency in preparing a variety of hot Japanese dishes using traditional Japanese cooking techniques, including grilling, frying, simmering, and preparing sauces and broths, is required

Skills demonstrations, including taste and plating abilities, may be required

Language at work: English

Job Location: A-501 North Rd., Coquitlam, BC V3J 1N7

How to apply

Please submit your application, including your resume, cover letter, and references attesting to your experience, by email to Sushi California.

Email

📌 Head Chef (Japanese Hot Foods) (British Columbia)
🏢 Sushi California
📍 British Columbia