Skills: Staff supervision, employee training, inventory management, food safety, customer service.

Job Description

Job Summary

Lead and support a food-service team in Chetwynd while helping maintain productive service, safe food preparation and positive customer experiences.

This supervisory position combines employee leadership with hands-on involvement in everyday restaurant operations.

Key Responsibilities

- Supervise daily shift activities
- Train new team members
- Prepare and manage work schedules
- Monitor inventory levels
- Ensure food-safety procedures are followed
- Maintain service standards
- Assist with customer concerns
- Coordinate food preparation activities
- Support efficient restaurant operations

Requirements

- Supervisory and leadership skills
- Knowledge of food-service procedures
- Good communication abilities
- Customer-focused attitude
- Strong organizational skills
- Permanent full-time position
- Work permit assistance provided
- Relocation assistance provided
- Supervisory development opportunities

📌 Food Service Supervisor (Chetwynd)
🏢 TravelPro
📍 Chetwynd