Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

- Noisy
- Odours
- Hot
- Cold/refrigerated

Work setting

- Relocation costs covered by employer
- Meat processing and/or packing plant/establishment

Responsibilities

Tasks

- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Remove bones from meat

Experience and specialization

Equipment and machinery experience

- Knives
- Power cutting tools
- Saws

Additional information

Security and safety

- Drug test

Work conditions and physical capabilities

- Repetitive tasks




- Handling heavy loads
- Physically demanding
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling

Personal suitability

- Accurate
- Team player

Benefits

Health benefits

- Dental plan
- Disability perks
- Health care plan
- Vision care benefits

Financial benefits

- As per collective agreement
- Group insurance benefits
- Life insurance
- Registered Retirement Savings Plan (RRSP)

Other benefits

- Other benefits

📌 industrial meat cutter (Brooks)
🏢 JBS Food Canada ULC This link will open in a new window
📍 Brooks