The ideal candidate for this position will have experience in the restaurant industry, a passion for food preparation, and solid customer service skills. The successful candidate will be able to work in a fast-paced environment, multi-task effectively, and take direction well. We are looking for someone who is willing to help out at all stations in the kitchen.
The position is on a remote site, where you will be required to stay onsite for 2 weeks, working 12 hour days followed by 2 weeks off.
Responsibilities
- Follow recipes and food preparation instructions.
- Maintain a clean and organized work area.
- Adhere to health and safety regulations.
- Prepare ingredients for cooking.
- Cook food according to customer orders.
- Ensure that food is cooked to the correct temperature and served in a timely manner.
- Maintain a high level of customer service.
Job Type: Full-time Pay: From $22.23 per hour
Benefits
- Dental care
- Life insurance
- On-site gym
Application question(s):
- Are you willing to work nights?