We are looking for a reliable and hardworking Prep Cook to support daily kitchen production. This position is responsible for ingredient preparation, basic cooking, portioning, and assisting the kitchen team with producing high-quality meals and catering orders.
Key Responsibilities
- Wash, peel, chop, and prepare vegetables, fruits, and other ingredients.
- Prepare ingredients and components according to recipes.
- Assist with cooking and assembling meals.
- Portion and package meals according to production guidelines.
- Label, organize, and store food products properly.
- Maintain a clean and organized workstation.
- Follow food safety, sanitation, and hygiene procedures.
- Assist with receiving and organizing deliveries.
- Support chefs and other kitchen staff with daily production needs.
Job Type: Part time Pay: $19.00-$22.00 per hour
Experience
- Culinary: 1 year (preferred)
- Sous Chef: 1 year (preferred)