The Food Centre has an immediate opening for a Production Supervisor to work in a multi-faceted food production facility. Your primary job will be to supervise production start up and manufacturing of multiple products. You will be required to supervise employees to ensure security, safety, food specs, quality assurance of products, sanitation, HACCP and CFIA regulations are followed.

Requirements

- Previous manufacturing experience in a food manufacturing company is required
- Previous supervisory experience required
- Knowledge of Food safety, HACCP, OH&S; and CFIA regulations
- Passionate about maintaining Food Safety and Health & Safety of employees
- Ability to improve productivity by being proactive and taking initiative
- Excellent communication, time management and organizational skills
- A high sense of integrity and the ability to act with urgency in a fast-paced environment
- A willingness to adapt to changing processes




- Mechanical aptitude will be considered an asset

Job Responsibilities

- Supervise production staff/processes for external clients and Internal initiatives to ensure food specs and safety regulations are followed and quality assurance is maintained
- Manage daily/weekly manpower planning including assignment of responsibilities and duties
- Accurately record data required for regulatory and client reporting and prepare management reports as required
- Support cross functional teams in research and production processes

This is a full-time job with opportunities for advancement and diverse operations in processing of recent food products. The Food Centre offers a great benefit package. Email resumes and cover letter to [email protected]. Resumes will be accepted until position is filled.

📌 Production Supervisor (Saskatoon)
🏢 Saskatchewan Food Industry Development Centre
📍 Saskatoon