Lead restaurant construction projects for MHRA Hospitality using project management and permitting expertise in a full-time hybrid position.

As Construction Project Manager, you will manage restaurant development and renovation from design through turnover. The work supports Stacked Pancake & Breakfast House, Holy Chuck Burgers, and Ylk & Batter. You will coordinate consultants, contractors, vendors, franchisees, and internal teams while managing budgets, schedules, quality, and approvals.

Key Responsibilities

Coordinate architects, engineers, designers, and consultants through design development

Review drawings and manage design deliverables and timelines

Oversee permits, landlord approvals, zoning, and code issues

Manage tendering, procurement, construction meetings, budgets, and site visits

Coordinate inspections,



closeout documentation, and operational turnover

Requirements

Minimum five years’ commercial construction project management experience

Construction, architecture, engineering, or related credential preferred

Knowledge of building codes, permits, approvals, and contracts

Microsoft 365 proficiency and robust organizational communication skills

Valid driver’s license and willingness to travel across Canada

Bring construction leadership, stakeholder coordination, and budget management expertise to restaurant openings across MHRA Hospitality’s Canadian portfolio.

📌 Restaurant Construction Project Manager (Winnipeg)
🏢 MHRA Hospitality
📍 Winnipeg