Overview

Languages

English or French

Education

- No degree, certificate or diploma

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

- Odours
- Hot
- Wet/damp

Work setting

- Food and beverage plant

Responsibilities

Tasks

- Food safety/handling skills
- Measure and dump ingredients into hoppers of mixing and grinding machines
- Remove filled containers from conveyors
- Manually pack goods into bags and boxes or other containers
- Feed and unload processing machines
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
- Clean machines and immediate work areas
- Operate jackhammers and drills to break up pavement

Credentials

Certificates, licences, memberships, and courses





- Food Safety Certificate

Additional information

Security and safety

- Criminal record check

Transportation/travel information

- Own transportation
- Public transportation is not available

Work conditions and physical capabilities

- Repetitive tasks
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods
- Attention to detail
- Bending, crouching, kneeling
- Quick-paced environment
- Handling heavy loads
- Physically demanding
- Work under pressure

Weight handling

- Up to 23 kg (50 lbs)

Own tools/equipment

- Steel-toed safety boots

Personal suitability

- Flexibility
- Reliability
- Team player

📌 food processing labourer (Cottam)
🏢 Nation Wide Canning Ltd. This link will open in a new window
📍 Cottam