Job Overview

Duties

- Serve customers efficiently and courteously, ensuring a positive dining experience
- Prepare and assemble food items according to established recipes and standards
- Cook various dishes, maintaining consistency and quality in meal preparation
- Handle food safely by following proper hygiene and sanitation procedures
- Assist in food handling, storage, and inventory management to ensure freshness and safety
- Maintain cleanliness of the kitchen and dining areas throughout shifts
- Support team members during busy periods by assisting with food prep and service tasks
- Follow all health and safety regulations related to food industry standards

Qualifications

- Previous experience in food service, restaurant, or kitchen environments is preferred
- Knowledge of food preparation, cooking techniques, and meal assembly
- Understanding of food safety practices and sanitation standards




- Strong serving skills with excellent customer service abilities
- Ability to handle multiple tasks efficiently in a fast-paced setting
- Good communication skills and teamwork orientation
- Willingness to learn new skills related to the food industry
- Flexibility to work various shifts as needed

This role is ideal for individuals passionate about the food industry who want to develop their culinary skills while providing exceptional service. We value team players committed to maintaining high standards of quality, safety, and customer satisfaction.

Job Type : Freelance

Pay: $17.20-$27.32 per hour

Expected hours: 40 per week

Benefits :

- Housing allowance

Licence/Certification:

- Food Handler Certification (required)

Willingness to travel:

- 100% (required)

Work Location: On the road

📌 Cook/kitchen Hand (Matachewan)
🏢 Zzz N Eats
📍 Matachewan