Prepare quality sandwiches and meals as a Sandwich Maker with ESS Canada, using food safety and customer service skills. Work 10-hour day shifts on a 20-days-on, 10-days-off rotation.

This Sandwich Maker prepares, presents, and serves meals while maintaining food quality, portion control, and presentation standards. The position suits someone with FoodSafe Level 1 Certification, solid organization, and the ability to follow recipes. Previous food service experience is an asset, including healthcare, hotel, restaurant, or fast food settings. You will serve customers efficiently and follow written and verbal instructions.

Key Responsibilities:

- Prepare fruits and vegetables through washing, peeling, cutting, and seeding
- Complete sandwich recipes according to required standards
- Store food using wrapping, dating,



safety, and rotation procedures
- Maintain temperatures, portions, sanitation, and production quality
- Serve customers and complete cleaning duties efficiently

Requirements:

- FoodSafe Level 1 Certification or provincial equivalent
- Strong time management and organizational skills
- Ability to work independently and within a team
- Good written and verbal English communication
- Physical ability to carry out position duties

Bring food preparation, safety, organization, and customer service skills to ESS Canada’s Sandwich Maker position.

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📌 Sandwich Maker Food Service (Wawa)
🏢 Compass Group Canada
📍 Wawa