Ignite your passion and lead a thriving restaurant as a Service Leader. Develop high-performing teams while advancing your skills in a dynamic, quick-paced environment.This role focuses on attracting and retaining top talent, directly impacting the success of a multi-million-dollar restaurant. With 1-3+ years in leadership, you will drive personal growth among 50-100 individuals and execute strategic planning goals. Your leadership journey involves gaining insights within Operations and enhancing your coaching abilities.Key Responsibilities:Lead and develop a high-performing team of 50-100Implement strategic planning goals for restaurant successManage in-store budgets and forecasts effectivelyRecruit, hire, and retain top restaurant talentUphold high standards in guest experiences and product qualityRequirements:1-3+ years of experience in team leadershipProven skills in coaching and developing individualsStrong attention to detail and integrityWilling to support new restaurant openingsAbility to manage budgets decisivelyShape your career in hospitality and leadership by driving team development and delivering excellence in dining experiences.

📌 Empower Your Leadership As A Restaurant Service Manager (Toronto)
🏢 JOEY Restaurant Group
📍 Toronto