Apply meat-cutting expertise as a Supermarket Butcher preparing customer orders and standard cuts on site. English communication and slicing-machine experience support this work.

This Supermarket Butcher role requires secondary school graduation and seven months to less than one year of experience. You will clean, cut, trim, debone, grind, weigh, package, and sell meats. The work also includes poultry preparation, cooked-meat slicing, displays, and shaped roasts.

Key Responsibilities:

- Clean meats for processing or cutting
- Prepare customer-ordered special meat cuts
- Cut, trim, debone, and grind meats
- Wrap, package, and weigh prepared meats
- Prepare poultry, displays, roasts, and seafood products

Requirements:

- Secondary school graduation certificate
- Seven months to less than one year of experience
- Experience operating a slicing machine
- Ability to stand for extended periods
- Client focus and excellent oral communication

Bring organized, detail-focused meat preparation, slicing, and customer service skills to this in office supermarket butcher position.

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📌 Supermarket Meat Cutter and Butcher (West Elgin)
🏢 Shree Rodney Business
📍 West Elgin