Serve French-speaking guests as a Food and Beverage Server, using excellent oral communication and point of sale system knowledge onsite.

This onsite Food and Beverage Server position requires French, a secondary school graduation certificate, and seven months to less than one year of experience. You will greet patrons, explain menu items, recommend selections, and answer food and beverage questions. The position also involves payment handling, sales recording, table service, and sanitation compliance.

Key Responsibilities:

- Greet patrons and present menus
- Describe specials and advise on selections
- Take orders and relay them to kitchen and bar staff
- Serve food and beverages
- Present bills and accept customer payments

Requirements:

- French language ability
- Secondary school graduation certificate
- Seven months to less than one year of experience
- Point of sale system knowledge
- Own transportation

Bring French communication, customer focus, and organized service skills to onsite food and beverage operations.

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📌 French Food and Beverage Server (Quebec City)
🏢 Restaurant-Depanneur du Parc
📍 Quebec City