Job SummaryJoin our vibrant culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards. Your enthusiasm for food service will help create memorable dining experiences for our guests. This paid position offers a dynamic environment where teamwork, food safety, and culinary excellence are celebrated every day.DutiesPrepare ingredients and assemble dishes according to established recipes and presentation standardsCook a variety of menu items with precision, speed, and consistency to meet customer expectationsMaintain cleanliness and organization of workstations to ensure a safe and efficient kitchen environmentFollow food safety protocols diligently, including proper handling, storage, and sanitation practicesAssist with food prep tasks such as chopping, marinating, portioning, and stocking suppliesSupport the kitchen team during busy hours by efficiently managing multiple orders and tasksEnsure all food served is fresh, properly cooked,



and presented attractively to enhance guest satisfactionRequirementsPrior experience in food service or restaurant kitchens is preferred but not required; a strong willingness tolearn is valuedKnowledge of food preparation techniques and cooking methods across various cuisinesFamiliarity with food handling safety standards and sanitation proceduresAbility to stand for extended periods and work in a fast-paced environmentExcellent teamwork skills with a positive attitude and strong communication abilitiesBasic understanding of serving protocols and customer service principlesCommitment to maintaining high standards of cleanliness, safety, and quality in all aspects of food preparationEmbark on a culinary journey with us where your skills grow daily! We're dedicated to fostering an inclusive environment that supports your career development while delivering exceptional dining experiences. Join us in creating delicious moments that keep guests coming back!Pay: $17.00-$20.00 per hourExpected hours: 40.0 per weekBenefits:Discounted or free foodExtended health careOn-site gymOn-site parkingVision careWork Location: In person

📌 Line Cook/Prep Cook (Edmonton)
🏢 Rosslyn Inn & Suites
📍 Edmonton