What you will do in this role:

- Ensure the quality of food being prepared is to Recipe standard each and every time

- Ensure items are produced quickly and efficiently with pride and attention to detail

- Keep the work area, utensils and production equipment clean and sanitized at all times

- Restock items as needed while on duty

- Perform all opening, closing and cleaning tasks as instructed

- Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program

- Follow safe food handling procedures at all times

What we are looking for:

- Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant

- Excellent communication and organizational skills

- Positive attitude and willingness to learn

- This position may include lifting of items up to 50 lbs





- Ability to work versatile shifts

- Ability to work independently and as part of a team

- Punctual and reliable

What’s in it for you:

- Flexible scheduling

- Competitive wages

- The chance to be part of a close knit team

- A complimentary Management Meal during every shift

- 20% employee discount dining card valid at participating Recipe brands

- Growth and development opportunities within the restaurant

- Career advancement opportunities in a company that owns some of Canada’s most iconic brands

Interested in giving road-trippers a truly Canadian experience? Apply online today!

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📌 Line Cook - High-Volume Kitchen, Growth & Perks (Guelph)
🏢 Sweeping Corporation of America
📍 Guelph