Supervise food preparation and service at Ramada by Wyndham Kamloops in a permanent, full-time position with flexible schedule. Apply your culinary knowledge and staff-training skills onsite.
As a Food Service Supervisor, you will coordinate employees preparing and portioning food. The work includes sanitation, safety procedures, ingredient planning, quality control, customer concerns, and records. Experience of seven months to less than one year is required.
Key Responsibilities:
- Supervise staff preparing and portioning food
- Train employees in duties, sanitation, and safety procedures
- Estimate ingredients and supplies for meal preparation
- Ensure food and service meet quality standards
- Establish schedules and address customer complaints
Requirements:
- College, CEGEP, or certificate program credential
- Seven months to less than one year of experience
- Knowledge of the establishment's culinary genres
- Ability to maintain stock, repair, sales, and wastage records
- Availability for onsite work in Kamloops
Bring food-service supervision, culinary knowledge, training, and quality-control skills to Ramada by Wyndham Kamloops.
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📌 Food Service Supervisor Kamloops
🏢 Ramada by Wyndham Kamloops
📍 Kamloops
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