Prepare Mediterranean meals in Guelph as a Cook with Shawarma Fusion Incorporation, using kitchen management and menu planning skills.
This permanent Cook position supports restaurant kitchen operations at Shawarma Fusion Incorporation. The role includes preparing meals, cooking dishes, managing inventory, and planning menus. You will also supervise staff and prepare dishes for customers with allergies or intolerances.
Key Responsibilities:
- Prepare meals for restaurant customers
- Cook Mediterranean cuisine dishes
- Manage daily kitchen operations
- Supervise restaurant kitchen staff
- Plan menus and maintain inventory
Requirements:
- High school diploma
- One to two years of cooking experience
- Ability to prepare allergy-sensitive customer dishes
- Availability for 32.5 hours weekly
- Ability to work in Guelph, Ontario
Use cooking, inventory management, and staff supervision skills to support Mediterranean restaurant service in Guelph.