Cook I (Niagara-on-the-Lake)

Cook I (Niagara-on-the-Lake)

05 Nov
|
Ontario Restaurant Hotel & Motel Association (ORHMA)
|
Niagara-on-the-Lake

05 Nov

Ontario Restaurant Hotel & Motel Association (ORHMA)

Niagara-on-the-Lake

VintageHotels&Niagara;'sFinestHotelsiscurrentlyseekingaCook1tojoinourgrowingteamThisisagreatopportunitythatcanprovideflexibility,valuableworkexperience,andachancetoworkwithatenuredteam.

JobTitle:Cook1

Property:VintageHotels&Niagara;'sFinestHotels

*Pleasenote:Byapplyingtothisposting,youareapplyingforopportunitiesthatmaybeavailableatanyVintageHotelsorNiagara'sFinestHotelsproperty.*

Thispostingisforan existingvacancy withinLaisHotelPropertiesLimited.

PositionSummary:

AnexperiencedcookwiththedesiretoexceedandthepassiontolearnintheFoodIndustry.

DutiesandResponsibilities:

PrimaryResponsibilities:

- Providingpersonalizedandexceptionalguestserviceateverygivenopportunity
- Reportstomanagerthatisattainableatthetime-ChefdeCuisine,JuniorSousChef,ExecutiveChef
- PreparationsofmenuitemsaccordingtospecificationsandGuestrequests
- Assistotherteammembersasneeded
- Maintainacleanworkarea
- Assistswithqualitycontrol
- Performsstockrotation
- AdheretofoodstandardssetoutbyLaisHotelProperties’kitchenmanagement
- HavingathoroughknowledgeofLaisHotelProperties’productsandservices
- SuggestingadditionalproductsandservicesmeetingourGuests’specificpreferences
- Allotherdutiesasassigned

Technical/Managerial/AdministrativeRequirements:

- Minimumthree(3)years’experience
- Goodcommunicationandlisteningskills
- Self-motivated

ProfessionalRequirements:

- RedSealCertification
- BasicknowledgeofWHMISandsafefoodhandling
- Professionalworkethic
- Excellentknifeskills




- Basicknowledgeofkitchenequipment
- CurrentSafeFoodHandler’sCertificate
- Excellentfoodknowledge
- Previousup-sellingand/orsalesexperienceisconsideredanasset

PersonalAttributes:

- Properhygieneandgrooming
- Positiveattitudetowardsfellowteammembersandthekitchen
- Effectiveproblem-solvingskills
- Resourceful
- Confidenceinsellingandup-sellingproductsandservices
- Positivesales-orientedpersonality
- Desiretomeetgoals
- Ethicalandhonest

PhysicalResponsibilities:

- Abletohandlestress
- Someliftingandbendingrequired
- Standingforlongperiodsoftime
- Copewithheatofkitchen
- Enduranceandstamina

Questions,quotingthejobtitleandlocation,maybedirectedto [email protected]

LaisHotelPropertiesLimitediscommittedtofosteringadiverse,inclusive,andaccessibleworkplacewhereallindividualsarevaluedandrespected.Wewelcomeandencourageapplicationsfrompeoplewithdisabilities,Indigenouspeoples,racializedindividuals,women,2SLGBTQIA+persons,andotherswhomaycontributetothefurtherdiversificationofourteam.

Accommodationsareavailableonrequestforcandidatestakingpartinallaspectsoftherecruitmentandselectionprocess.Ifyourequireaccommodation,pleaseletusknowandwewillworkwithyoutomeetyourneeds.

Weareanequalopportunityemployeranddonotdiscriminateonthebasisofrace,ancestry,placeoforigin,colour,ethnicorigin,citizenship,creed,sex,sexualorientation,genderidentity,genderexpression,age,maritalstatus,familystatus,ordisability.

📌 Cook I (Niagara-on-the-Lake)
🏢 Ontario Restaurant Hotel & Motel Association (ORHMA)
📍 Niagara-on-the-Lake

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