Lead meat department operations at Real Canadian Superstore using retail leadership, merchandising, and inventory management skills. Support customers and colleagues daily.

This Meat Department Manager oversees a specific store department and its operational standards. The manager drives sales and profitability, develops associates, and maintains merchandise presentation. Success requires retail operations knowledge, organizational ability, and strong interpersonal skills while supporting store-wide goals through regular communication.

Key Responsibilities:

- Oversee daily operations for the assigned meat department
- Meet or exceed departmental sales and profitability goals
- Train associates in service, product knowledge, and merchandising
- Monitor inventory and coordinate timely replenishment




- Maintain clean, protected, and properly merchandised department standards

Requirements:

- High school diploma or equivalent; college coursework preferred
- Previous retail management experience, preferably departmental or specialty retail
- Strong leadership and interpersonal skills
- Knowledge of merchandising, inventory management, and customer service
- Flexible availability, including nights and weekends

Apply retail leadership, inventory management, and merchandising expertise while guiding meat department performance at Real Canadian Superstore.

📌 Meat Department Retail Manager (Calgary)
🏢 Loblaw
📍 Calgary