Prepare timely meals at AgeCare while applying quality food preparation and maintaining safe, sanitary work areas in long-term care.
As a Cook in an AgeCare long-term care residence, you will prepare and serve proper meals on time. The position supports residents’ health and well-being through dependable food services. Prior cooking experience, preferably supervisory, and a Safe Food Handling Certificate are required.
Key Responsibilities: Prepare proper meals for residents in long-term care
Serve meals on time according to food service requirements
Maintain safe and sanitary work areas
Check special diet orders for new admissions as required
Respond to resident and family member concerns appropriately
Requirements: Prior Cook experience, preferably in a supervisory capacity
Current provincial Protected Food Handling Certificate
Minimum public-school education; high school preferred
Diploma, certificate, or equivalent in quality food preparation
Ability to act within decision-making authority
Bring cooking experience, food safety knowledge, and quality preparation skills to AgeCare’s resident-focused food services team.

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📌 Long Term Care Cook (Manitoba)
🏢 Iris
📍 Manitoba