Prepare and serve meals while supporting cashiering and line serving in retail food service areas. Maintain quality, safety, and presentation standards.
As a Food Service Worker, you will complete food preparation, storage, service, and cleaning duties. The work requires FoodSafe Level 1 Certification, English communication, and the ability to follow written and verbal instructions. Customer service, cash register familiarity, and food service experience are assets.
Key Responsibilities: Wash, peel, cut, and seed fruits and vegetables
Carry food pans, kettles, and trays safely
Store food using wrapping, dating, safety, and rotation procedures
Serve customers through cashiering and line serving
Resolve customer concerns and inform the supervisor
Requirements: FoodSafe Level 1 Certification
Strong time management and organizational skills
Ability to work independently and within a team
Positive spoken and written English
Physical ability to complete position duties
Bring food preparation, customer service, cashiering, and safety awareness to this Food Service Worker position.

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📌 Food Service Worker Cashier (British Columbia)
🏢 Compass Canada
📍 British Columbia