sous-chef (British Columbia)

sous-chef (British Columbia)

05 Nov
|
Mekong
|
British Columbia

05 Nov

Mekong

British Columbia

Posted onNovember 02, 2026 by Employer details Mekong

Job details

Location 2063 Lake Placid Rd Whistler , BC V8E 0B6

Salary 28.00 hourly / 40 to 50 hours per week

Terms of employment Permanent employment Full time

Day, Evening, Night, Weekend, On call, Flexible hours, Overtime available

Work must be completed at the physical location. There is no option to work remotely.

Thai

Hot

Work setting

Staff accommodation available

Restaurant

Bar

Willing to relocate

Ranks of chefs

Sous-chef

Responsibilities
Tasks

Maintain records of food costs, consumption, sales and inventory

Analyze operating costs and other data

Demonstrate new cooking techniques and new equipment to cooking staff

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Supervise cooks and other kitchen staff

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Requisition food and kitchen supplies

Arrange for equipment purchases and repairs

Consult with clients regarding weddings, banquets and specialty functions

Plan and direct food preparation and cooking activities of several restaurants

Plan menus and ensure food meets quality standards

Prepare dishes for customers with food allergies or intolerances

Supervise activities of sous-chefs, specialist chefs, chefs and cooks

Train staff in preparation,



cooking and handling of food

Leading/instructing individuals

Supervision

5-10 people

Credentials
Certificates, licences, memberships, and courses

Food Safety Certificate

Experience and specialization

Thai

Gluten-free

Vegan

Fish and seafood

Meat, poultry and game

Stocks, soups and sauces

Vegetables, fruits, nuts and mushrooms

Area of work experience

Manager

Additional information
Transportation/travel information

Public transportation is available

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Handling heavy loads

Physically demanding

Combination of sitting, standing, walking

Standing for extended periods

Bending, crouching, kneeling

Between 45 and 60 kg (100-132 lbs)

Own tools/equipment

Tools

Uniform

Personal suitability

Leadership

Efficient interpersonal skills

Flexibility

Initiative

Organized

Reliability

Team player

Disability benefits

Paramedical services coverage

Gratuities

Group insurance benefits

Other perks

Parking available

Wellness program

This employer promotes equal employment opportunities for all job applicants,



including those self-identifying as a member of these groups:

Employment groups
Support for persons with disabilities

Provides physical accessibility accommodations (for example: ramps, elevators, etc.)

Support for newcomers and refugees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Does not require Canadian work experience

Support for youths

Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

Offers mentorship, coaching and/or networking opportunities for Indigenous workers

Support for mature workers

Applies hiring policies that discourage age discrimination

Offers mentorship, coaching and/or networking opportunities for mature workers

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

Who can apply for this job?
You can apply if you are:

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
2026-11-16

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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📌 sous-chef (British Columbia)
🏢 Mekong
📍 British Columbia

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