Prepare Montana’s BBQ favourites as a Line Cook at the 130th Ave location, using standardized recipes and portion sizes. Adaptable scheduling is available.

This Line Cook role focuses on preparing and presenting superior-quality food for every service. You will complete line checks, maintain food quality, plate dishes to specifications, and follow Food Safety policies. The position also includes opening and closing procedures, cleaning, and required logs. Montana’s seeks reliable, punctual candidates with communication, social, and organizational skills. Previous Line Cook experience earns bonus consideration, while Food Safety certification or willingness to obtain it within three months is required.

Key Responsibilities:

- Complete line check pars before service




- Prepare products and maintain outstanding food quality
- Plate food according to specifications
- Complete opening and closing procedures
- Maintain sanitized work areas, utensils, and equipment

Requirements:

- Excellent communication, social, and organizational skills
- Reliable, punctual, and willing to learn
- Ability to follow standards and procedures
- Flexible schedule availability
- Food Safety certification or willingness to obtain within three months

Bring dependable cooking, sanitation, and plating skills to Montana’s Line Cook team at the 130th Ave location.

📌 Montana’s Line Cook 130th Ave (Calgary)
🏢 Montanas BBQ & Bar
📍 Calgary