Prepare Mediterranean meals in Guelph as a Cook with Shawarma Fusion Incorporation, using kitchen management and menu planning skills.
This permanent Cook position supports restaurant kitchen operations at Shawarma Fusion Incorporation. The role includes preparing meals, cooking dishes, managing inventory, and planning menus. You will also supervise staff and prepare dishes for customers with allergies or intolerances.
Key Responsibilities: Prepare meals for restaurant customers
Cook Mediterranean cuisine dishes
Manage daily kitchen operations
Supervise restaurant kitchen staff
Plan menus and maintain inventory
Requirements: High school diploma
One to two years of cooking experience
Ability to prepare allergy-sensitive customer dishes
Availability for 32.5 hours weekly
Ability to work in Guelph, Ontario
Use cooking, inventory management, and staff supervision skills to support Mediterranean restaurant service in Guelph.