Support seamless restaurant service at Drift Salon & Bar in Halifax through food running, guest communication, and attentive cleanliness.Under the General Manager, this Server Assistant supports Drift's service team at Muir, a Luxury Collection Hotel. The position includes answering food, beverage, and wine questions, coordinating with servers and hosts, and following food safety standards. Previous similar restaurant experience is an asset.Key Responsibilities:Answer questions about food, beverages, wine, and servicesRun food using table and seat numbers accuratelyMonitor section cleanliness and remove clutterCommunicate guest comments to servers promptlyDispose of garbage, linen bags, and recyclingRequirements:Valid Serve Right CertificationPrevious similar restaurant experience considered an assetAbility to remain calm under pressureOrganizational and prioritization skillsStrong oral communication and product knowledgeBring food running, restaurant communication, product knowledge, and cleanliness skills to Drift's welcoming Halifax service team.