Support TFI’s foodservice customers through equipment repair, preventative maintenance, and qualified service delivered onsite and offsite.

As a Field Service Technician, you will help keep customer businesses operating by addressing equipment issues promptly. The position covers installations, maintenance, testing, repairs, service requests, and customer concerns across specialty foodservice equipment. Solid troubleshooting, organization, and communication are central to daily work.

Key Responsibilities:
Maintain and repair FCB, soft serve, and espresso equipment
Service fryers, combi ovens, and clamshell grills
Respond to on-call emergencies on selected evenings and weekends
Recommend system improvements and recognize additional service opportunities




Train with technicians on preventative maintenance procedures

Requirements:
Trade school or college diploma considered an asset
Ability to comprehend and communicate detailed instructions in English
Ability to multitask and establish priorities
Knowledge of workplace compliance regulations and legislation
Solid attention to detail and problem-solving ability

Apply your repair knowledge, preventative maintenance skills, and customer focus while supporting TFI equipment across service assignments.

📌 Foodservice Equipment Repair Technician Toronto
🏢 TFI Canada
📍 Toronto