Use cooking and food service skills at Cold Lake Lodge, preparing meals for seniors while covering casual morning and afternoon shifts.

This Casual Cook supports a lodge offering independent living, meals, housekeeping, laundry, and recreation services. The position includes food preparation, production, planning, cleaning, equipment care, and communication with fellow staff and the Head Cook. A mature, positive approach matters.

Key Responsibilities:
Plan and complete food preparation and production
Guide support staff on preparation methods
Maintain cleaning duties and follow cleaning schedules
Ensure proper equipment use and report maintenance needs
Follow Lakeland Lodge and Housing Foundation policies

Requirements:
Proven food service ability or related degree
Excellent oral and written communication skills
Kind, pleasant, and mature attitude
Supervisory abilities with residents, guests, and staff
Transparent vulnerable sector check

Apply food preparation, equipment, and communication skills while supporting residents, guests, staff, and senior living services.

📌 Senior Living Food Service Cook Cold Lake
🏢 Portage College
📍 Cold Lake