Lead Chef De Partie – High Volume Kitchen Mastery Calgary

Lead Chef De Partie – High Volume Kitchen Mastery Calgary

05 Nov
|
Kaizen Lab
|
Calgary

05 Nov

Kaizen Lab

Calgary

Kaizen Lab Inc. in Calgary is seeking a Chef De Partie to support BOH operations, ensure quality and timely service, and lead when the Executive Chef is absent.

You will manage kitchen activities, supervise staff, and uphold food safety standards. Ideal candidates have Red Seal, Protected Food handling, 3–5 years supervisory kitchen experience, and solid organizational skills to thrive in a high-volume setting.
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📌 Lead Chef De Partie – High Volume Kitchen Mastery Calgary
🏢 Kaizen Lab
📍 Calgary

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