Prepare nutritious meals at Victoria Park Personal Care Community in Regina, using standard recipes and secure food-handling practices. This full time position serves residents, guests, and coworkers.

As a Cook, you will support dining service in a senior living community managed by Brightwater. You will prepare appetizing, attractive meals while following menus, physician diet orders, textures, and liquid thickness requirements. The work includes kitchen and dining room support, bistro service, cleaning, stocking, and scheduled training.

Key Responsibilities:
Prepare meals according to menus, recipes, and physician orders
Bake, roast, broil, and steam food items
Measure ingredients and regulate cooking equipment temperatures




Inspect preparation areas for protected food handling
Clean, stock, rotate, and maintain assigned areas

Requirements:
Two years of institutional or full-service restaurant cooking experience
Ability to convert measurements for varying recipe quantities
Effective verbal and written communication skills
Meet provincial health-related requirements
Maintain required Food Handlers permit and certifications

Bring cooking experience, food safety knowledge, and recipe skills to Brightwater’s resident-focused dining service in Regina.
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📌 Senior Living Community Cook Regina
🏢 HRG Canada TRS
📍 Regina